Kaiju 10" Serrated Slicer

Engineered to Tear Through Crust. Glide Through Meat.

Slice effortlessly through crusty sourdough, smoked brisket, or a holiday roast. The Kaiju 10" Serrated Slicer™ is hand-forged from Japanese AUS-8 stainless steel and designed for serious performance. Its aggressive, razor-sharp serrations and extended 10-inch blade deliver clean, powerful cuts without crushing or tearing. Whether you're carving thick roasts or slicing dense artisan bread, this blade grips and glides with ease.

Why It Belongs in Your Kitchen
Forged with precision and finished in our signature Kaiju style, this slicer combines elite steel performance with everyday durability. The stabilized pakkawood handle provides the luxury look and feel of hardwood, without the risk of shrinking, cracking, or warping. Built for chefs and creators who demand more from their tools — this is your go-to blade when the cut has to be perfect

All in-stock knives are processed within 24 hours of your order. Every shipment leaves our warehouse in Salt Lake City, USA, and we aim to deliver within an average of 4 days after fulfilment.

If you need to arrange a return or have any questions, our support team is available 24/7 at support@thecookingguild.com — we’re always here to help.

Here at The Cooking Guild, we are so confident you will love your new knives that we offer the following completely free with every order.

Try them risk free for 99 days. If you are not impressed, send them back for a full refund, no questions asked.

Every knife also comes with our free lifetime warranty covering all manufacturing defects.